Indian Cuisine for Veggies

Vegetarian dishes do not have to be dull and boring. This full day course will show you how to make a selection of vegetarian Indian dishes full of colour, spice and flavour. Covering starters, main courses and side dishes, by the end of the day you will be able to put together a complete vegetarian meal fit for a king. You will learn which spices best complement each vegetable and how to incorporate protein into the meal without using meat. Eat your five a day the Indian way!

Dates for this cookery course are coming soon. In the meantime check out our other courses.