Whether you want to learn the basics to Asian recipes, need to finesse your skills or would like to come together with likeminded culinary enthusiasts, then Anita Sharma-James Cookery Experiences have been created with you in mind.

Drawing on India’s delicious culinary heritage, Anita hosts cookery classes aimed at promoting Indian culinary skills in a fun and creative way for individuals, groups, corporate events and schools.

The basic principles of everyday Indian cuisine are taught with an emphasis on healthy eating and food awareness.  The range of cookery classes offer anything from an introduction to spices and how to blend them, allowing you to build confidence and dispel the myth that Indian food is complicated or difficult, to an interactive day learning how to match wines from around the globe to Indian dishes and understanding the complex blends of both and how to balance them perfectly.